Brisket slicer knife sitting on glowing charcoal
Knife with titanium-coated blade on a dark background
Knife with ergonomic non-slip handle and full-tang construction on a charcoal background
Person wearing black gloves slicing a brisket on wood cutting board
Brisket knife slicing brisket on a wooden cutting board
Person wearing black gloves slicing a brisket on a wooden cutting board.

ERGOMAX™ BRISKET KNIFE

Precision Slices for Perfect BBQ and Roasts

Sale price$ 29.99
SKU: EM-BS

🔥 12" Precision Slicing Blade-Long, ultra-sharp blade for smooth, consistent cuts through brisket, roasts, and smoked meats

⚫ Black Titanium Coating-Reduces friction and resists corrosion

✋ ErgoMax™ Soft-Touch Handles-Ergonomic triple-shot design eliminates fatigue and ensures a secure grip

🔪 Razor-Sharp Edge-Factory-honed for professional results

⚪ Granton Grind Blades-Shallow oval hollows reduce friction, prevent sticking, and create cleaner, faster cuts

💪 Built to Last-Full-tang construction and premium materials for years of reliable use
Person wearing black gloves slicing a brisket on a wooden cutting board.

Precision in Every Slice

Engineered for precision and control, the Outdoor Edge ErgoMax Brisket Knife combines length, balance, and a razor-sharp edge to glide through brisket, roasts, and smoked meats in perfect, presentation-ready slices. Whether you’re feeding the judges or the family, every cut will be clean, smooth, and effortless.

Precision Carving for BBQ, Roasts, and Wild Game Feasts

Person wearing black gloves slicing a brisket on wood cutting board

Comfort, Control, and Confidence in Every Cut

The ErgoMax handle is engineered for peak comfort and performance, turning every cut into a smooth, controlled motion. Its triple-shot, soft-touch design molds naturally to your hand, reducing fatigue during long prep sessions—whether you’re prepping one brisket for the weekend or competing in a competition. The rubberized, non-slip surface ensures a secure grip even when wet or greasy, giving you the confidence to work with precision in any environment. Ergonomically contoured for optimal balance and maneuverability, the ErgoMax handle doesn’t just feel good—it enhances your cutting efficiency, making every slice cleaner, faster, and more enjoyable. This is more than just a handle; it’s the key to unlocking your knife’s full potential in wild game processing, BBQ prep, and everyday culinary creations.
Brisket slicer knife sitting on glowing charcoal

Effortless Slicing for Perfect Brisket

The Granton grind on our brisket knife is purpose-built to deliver competition-worthy slices with minimal effort. Precision hollowed along both sides of the blade, these shallow dimples create tiny air pockets that reduce friction and prevent meat from sticking—allowing the knife to glide smoothly through even the thickest cuts. Whether you’re carving a slow-smoked brisket, slicing prime rib, or portioning large roasts, the Granton edge ensures each slice is clean, uniform, and presentation-ready. This design not only preserves the integrity of your meat’s bark and juices but also makes long slicing strokes more efficient, reducing drag so you can cut with confidence from start to finish. For pitmasters, BBQ enthusiasts, and chefs alike, the Granton grind is the secret to achieving picture-perfect slices every time.

BUILT FOR BOLD CUTS

Person holding a wooden board with grilled steaks outdoors

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