Safety-T knives are used in commercial meat packing plants to reduce
muscle strain and fatigue which cause Carpal Tunnel Syndrome. Now these professional cutting tools are made available to the serious sportsman. Textured Thermoran handles allow cutting with a natural straight wrist position to reduce fatigue and improve cutting performance. Shaving sharp AUS-8A stainless steel blades ensure superior edge retention. We highly recommend these professional knives to salmon/salt water anglers and the sportsmen who process their own game. Knife sheath not included.